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【烘焙工具】不鏽鋼 奶油巧克力融鍋/巧克力鍋

【烘焙工具】不鏽鋼 奶油巧克力融鍋/巧克力鍋

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Description


※可在電磁爐、瓦斯爐、黑晶爐上使用。

※防燙握柄採精拋設計,切口整齊無細縫,有效避免食物殘留、不易生鏽。

名稱:不鏽鋼巧克力鍋
材質:304不銹鋼(鍋子部分)、塑料(握柄部分)
耐熱度:220℃ 
容量:400ml
尺寸:Φ27(含握柄總長) x 6(鍋子底部) x 6(鍋子高度)公分
保存期限:十年
產地:中國
用途:隔水融化巧克力、起司等。

請用中性洗劑及柔細海綿清洗。

※目前販售之現貨把手部分為紅色

※商品僅含 不鏽鋼巧克力鍋1入,不含其他拍攝示意道具。

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