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【】1公斤銅鑼燒粉(蛋奶素) 銅鑼燒預拌粉也可做成鬆餅 手工銅鑼燒 園遊會點心 百世得食品 03183 5.0

【】1公斤銅鑼燒粉(蛋奶素) 銅鑼燒預拌粉也可做成鬆餅 手工銅鑼燒 園遊會點心 百世得食品 03183 5.0

NT$160
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Description
製作方法銅鑼燒預拌粉100g / 全蛋1顆 / 水25克 / 蜂蜜20~25克1.將所有材料加入鋼盆2.攪拌均勻3.平底鍋用中火預熱再轉至小火4.把調好的麵糊月湯匙倒入鍋中約25克5.約45秒待表面冒大量氣泡,翻面再煎30秒6.待兩面都呈現金黃色即可起鍋,冷卻後可夾入各種餡料
★商品名稱:銅鑼燒粉(蛋奶素)
★商品規格：1000g
★商品成分(內容物及添加物)：麵粉,糖粉,無水奶油,無鋁泡打粉(酸性焦磷酸鈉30~40%),碳酸氫鈉30~40%),玉米澱粉20~30%,磷酸二氫鈣5~10%),修飾澱粉(乙醯化已二酸二澱粉),小蘇打,蜂蜜香料
★保存期限：12個月(未開封)
★保存方法：開封後請密封存放,開封後盡速食用完畢,以防變質
★產地：台灣
!!!超商取貨現重5kg、1000公克規格最多四包(須另計箱子/包材重量)，超過請選擇宅配/郵寄運送!!!
※商品為少量備貨，一般現貨都只有2-3包。如訂購量不足，將需2-3日時間調貨後寄出。
【急件者請先來訊確認現貨是否足夠】
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